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1

Volatile compounds generation during different stages of the Tequila production process. A preliminary study

Prado-Jaramillo, Norma, Estarrón-Espinosa, Mirna, Escalona-Buendía, Héctor, Cosío-Ramírez, Ricardo, Martín-del-Campo, Sandra T.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 608 KB

english, 2015

2

Effect of the Temperature on the Spray Drying of Roselle Extracts (Hibiscus sabdariffaL.)

Salvador Gonzalez-Palomares, Mirna Estarrón-Espinosa, Juan Florencio Gómez-Leyva, Isaac Andrade-González

Journal:

Plant Foods for Human Nutrition

Year:

2009

Language:

english

File:

PDF, 159 KB

english, 2009

3

Essential Oil of Mentha spicata L. from Jalisco

Pino, Jorge, Borges, Pedro, Martínez, Marco, Vargas, Martha, Flores, Héctor, Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

2001

Language:

english

File:

PDF, 136 KB

english, 2001

4

Development of essential oil-based phyto-formulations to control the cattle tick Rhipicephalus microplus using a mixture design approach

Díaz, Estefania Lazcano, Camberos, Eduardo Padilla, Castillo Herrera, Gustavo Adolfo, Espinosa, Mirna Estarrón, Andrews, Hugo Espinosa, Paniagua Buelnas, Norma Angélica, Ortega, Abel Gutiérrez, Velázq

Journal:

Experimental Parasitology

Year:

2019

Language:

english

File:

PDF, 3.91 MB

english, 2019

5

Effect of Supercritical Fluid Extraction Process on Chemical Composition of Polianthes tuberosa Flower Extracts

Fragoso-Jiménez, Javier, Tapia-Campos, Ernesto, Estarron-Espinosa, Mirna, Barba-Gonzalez, Rodrigo, Castañeda-Saucedo, Ma., Castillo-Herrera, Gustavo

Journal:

Year:

2019

Language:

english

File:

PDF, 2.10 MB

english, 2019

6

The role of distillation on the quality of tequila

Prado-Ramírez Rogelio, Gonzáles-Alvarez Victor, Pelayo-Ortiz Carlos, Casillas Norberto, Estarrón Mirna, Gómez-Hernández Héctor E.

Journal:

International Journal of Food Science & Technology

Year:

2005

Language:

english

File:

PDF, 265 KB

english, 2005

7

Essential Oil of Majoram ( Origanum majorana L.) Grown in Cuba

Pino, Jorge A., Rosado, Aristides, Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

1997

Language:

english

File:

PDF, 120 KB

english, 1997

8

Volatile composition of tequila. Evaluation of three extraction methods Composición volátil del tequila. Evaluación de tres métodos extractivos

Martín-del-Campo, Sandra T., Gómez-Hernández, Héctor E., Gutiérrez, Humberto, Escalona, Héctor, Estarrón, Mirna, Cosío-Ramírez, Ricardo

Journal:

CyTA - Journal of Food

Year:

2011

Language:

english

File:

PDF, 157 KB

english, 2011

9

Diosgenin quantification, characterisation and chemical composition in a tuber collection of Dioscorea spp. in the state of Jalisco, Mexico

de Lourdes Contreras-Pacheco, María, Santacruz-Ruvalcaba, Fernando, García-Fajardo, Jorge A., de Jesús Sánchez G., José, Ruíz L., Mario A., Estarrón-Espinosa, Mirna, Castro-Castro, Arturo

Journal:

International Journal of Food Science & Technology

Year:

2013

Language:

english

File:

PDF, 680 KB

english, 2013

10

Fermentative capabilities and volatile compounds produced byKloeckera/HanseniasporaandSaccharomycesyeast strains in pure and mixed cultures duringAgave tequilanajuice fermentation

González-Robles, Ivonne Wendolyne, Estarrón-Espinosa, Mirna, Díaz-Montaño, Dulce María

Journal:

Antonie van Leeuwenhoek

Year:

2015

Language:

english

File:

PDF, 636 KB

english, 2015

11

Fermentation ofAgave tequilanajuice byKloeckera africana: influence of amino-acid supplementations

Juan Octavio Valle-Rodríguez, Guillermo Hernández-Cortés, Jesús Córdova, Mirna Estarrón-Espinosa, Dulce María Díaz-Montaño

Journal:

Antonie van Leeuwenhoek

Year:

2012

Language:

english

File:

PDF, 416 KB

english, 2012

12

Fermentative capability and aroma compound production by yeast strains isolated from Agave tequilana Weber juice

Dulce M. Díaz-Montaño, Marie-Line Délia, Mirna Estarrón-Espinosa, Pierre Strehaiano

Journal:

Enzyme and Microbial Technology

Year:

2008

Language:

english

File:

PDF, 529 KB

english, 2008

13

Comparative Study of the Oil and Supercritical CO2 Extract of Mexican Pimento (Pimenta dioica Merrill)

García-Fajardo, Jorge, Martínez-Sosa, Marco, Estarrón-Espinosa, Mirna, Vilarem, Gerard, Gaset, Antoine, de Santos, Juan M.

Journal:

Journal of Essential Oil Research

Year:

1997

Language:

english

File:

PDF, 331 KB

english, 1997

14

Leaf Oil of Phyla scaberrima (L.) Small from Cuba

Pino, Jorge A., Rosado, Aristides, Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

1998

Language:

english

File:

PDF, 127 KB

english, 1998

15

Volatile Compounds Secreted by the Oyster Mushroom ( Pleurotus ostreatus) and Their Antibacterial Activities

Beltran-Garcia, Miguel J., Estarron-Espinosa, Mirna, Ogura, Tetsuya

Journal:

Journal of Agricultural and Food Chemistry

Year:

1997

Language:

english

File:

PDF, 83 KB

english, 1997

16

Sex differences in lipid peroxidation and fatty acid levels in recent onset schizophrenia

Ramos-Loyo, Julieta, Medina-Hernández, Virginia, Estarrón-Espinosa, Mirna, Canales-Aguirre, Alejandro, Gómez-Pinedo, Ulises, Cerdán-Sánchez, Luis F.

Journal:

Progress in Neuro-Psychopharmacology and Biological Psychiatry

Year:

2013

Language:

english

File:

PDF, 588 KB

english, 2013

17

Essential Oil of Sage ( Salvia officinalis L.) Grown in Cuba

Pino, Jorge A., Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

1997

Language:

english

File:

PDF, 125 KB

english, 1997

18

Cu (II) removal from tequila using an ion-exchange resin

Alejandra Carreon-Alvarez, Azucena Herrera-Gonzalez, Norberto Casillas, Rogelio Prado-Ramirez, Mirna Estarron-Espinosa, Victor Soto, Wencel de la Cruz, Maximiliano Barcena-Soto, Sergio Gomez-Salazar

Journal:

Year:

2011

Language:

english

File:

PDF, 425 KB

english, 2011

19

Essential Oil of Satureja brownei (Sw.) Briq. Grown in Cuba

Pino, Jorge A., Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

1997

Language:

english

File:

PDF, 82 KB

english, 1997

20

Essential Oil of Rosemary (Rosmarinus officinalis L.) from Cuba

Pino, Jorge A., Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

1998

Language:

english

File:

PDF, 144 KB

english, 1998

21

Essential Oil of Thyme ( Thymus vulgaris L.) Grown in Cuba

Pino, Jorge A., Estarrón, Mirna, Fuentes, Victor

Journal:

Journal of Essential Oil Research

Year:

1997

Language:

english

File:

PDF, 111 KB

english, 1997

22

EXTRACTION METHOD THAT ENRICHES PHENOLIC CONTENT IN OREGANO (LIPPIA GRAVEOLENS H.B.K.) ESSENTIAL OIL

GUSTAVO A. CASTILLO-HERRERA, JORGE A. GARCÍA-FAJARDO, MIRNA ESTARRÓN-ESPINOSA

Journal:

Journal of Food Process Engineering

Year:

2007

Language:

english

File:

PDF, 62 KB

english, 2007

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